- M Restaurant
- Le Sully
- Le Sully Lyon, a traditional restaurant in the heart of Lyon 6.
Le Sully Lyon, a traditional restaurant in the heart of Lyon 6.
Before being a Lyon stopper, Le Sully was “Les Oliviers” for 14 years: Olivier Canal’s “bistro” with a Marseille accent. Long before it was the very first stronghold of Mathieu Viannay. It is here that the head of Mother Brazier came to settle when he arrived in Lyon in 1998. Today taken over by Julien Gautier, chef and owner of the neighboring restaurant M Restaurant, and by Emmanuel Tachon-Foley, his dining room manager, Bouchon Sully is inventing a new story.
As a Lyonnais bouchon, Bouchon Sully offers friendly and traditional cuisine that highlights Lyon specialties. Le Bouchon Sully respects the customs established since the last century by the Canuts, and offers simple, quality and gourmet cuisine mainly composed of pork. Le Sully offers a menu of Lyon specialties and classic dishes concocted just like at home. Each savory or sweet dish offered on the slate deliciously smells of good childhood memories.
The Bouchon Lyonnais team welcomes you in a friendly atmosphere in the heart of Lyon 6
There is a friendly, warm and relaxed atmosphere at Sully located in the heart of Lyon 6. To perpetuate Lyon traditions, the team welcomes you to its restaurant by combining know-how and good humor. In a relaxed and qualitative atmosphere, Djanie and Yacine, the maître d’hôtel, bring together gourmets in the dining room with a smile and good humor. From starter to dessert, they pamper each customer, advising them and sharing their latest favorites to taste urgently.
In the kitchen, Julien Gautier and Emmanuel Tachon-Foley have surrounded themselves with a creative team who like to personalize traditional Lyonnais dishes. To delight the guests of Bouchon Sully, Kévin and Vincent concoct tasty and generous cuisine with the best local products that they love so much.
The Sully team welcomes you in a typically Lyonnais and friendly atmosphere.
Taste the tradition of Lyonnaise cuisine in the heart of Lyon
At Sully, traditional and local flavors are there to awaken your taste buds: Lyonnaise charcuterie, quenelles, sapper aprons, canut brains, praline tarts, etc. and without forgetting the Beaujolais wines.
In the heart of the world capital of gastronomy, the restaurant welcomes you with conviviality, to enjoy a tasty and gourmet meal.
To the delight of its guests, the Bouchon Sully is a typically Lyonnais cork, which respects the Lyon traditions established by the Canuts.
Anchored in Lyon culture, the Bouchon Lyonnais is a friendly place where people from Lyon come together to taste the flavors of traditional and family cuisine.
Ideal for a friendly and gargantuan meal, Sully is appreciated for its typical decor and its well-filled plates.
The cuisine of Lyonnais bouchons at your home in Lyon
Le Sully located in Lyon 6, near the Foch metro station, offers gourmet, generous and typically Lyonnais dishes to order and take away.
Andouillettes, dumplings, sapeur's apron, Saint Marcellin, praline tart, etc. Contact us to find out about our classic dishes of Lyon cuisine entirely prepared at home, available for takeaway.
We also offer a fine selection of wines to pair with takeaway meals.
Ideal for a dinner with family or friends, or a lunch at the office, our gourmet dishes can be ordered and taken away from Monday to Friday. If you want to organize an aperitif dinner at home, we also prepare tasty charcuterie boards.
Contact us to find out the references of our menu that we offer for takeaway.
