Catering Dishes - Easter

For Easter, the M Restaurant team offers you a selection of catered dishes to enjoy at home!

Pâté en croute for 12 people - €120 (or €10 per slice)

Foie gras 500g - €50

Gravelax-style salmon 400g - €43

Whole shoulder of lamb confit and pan-fried with spring vegetables, lamb jus with rosemary - €69 / 3 people.

Madeleines and orange coulis - €8 / 4 pieces

For all inquiries and orders, contact us on 04 89 41 08 59.

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